Eldredge Family: Sam!

Friday, September 24, 2010

Sam!

Once again we were able to host a UK soccer player for a few weeks. This year Sam stayed with us! It is so fun to get to know these young men. In my eyes, Sam fit right in with our family. He was willing to sit and play legos with the boys, join in with family games such as kick ball in the backyard (yes we have a small diamond), played the WII with the boys and loved Reeces (which he said they don't have in the UK). Once again we were sad to see Sam go. Bryce even drew him a picture and wrote him a letter after his next soccer game to let him know he missed him. Really sweet.

We miss you Sam!

No comments:

Post a Comment

Favorite Recipe

Toffee

2 1/2 c. caster sugar
1/4 c. white corn syrup
1/2 c. water
1 lb butter
3 large milk chocolate bars (I use choc bars from trader joes)
2 lb pecan halves (trader joes or costco is cheapest)
1/2 lb finely chopped nuts to sprinkle over chocolate

Combine first 4 ingredients in heavy kettle and cook slowly to hard crack stirring occasionally. Melt 1/2 of choc in double boiler. (I do it in the microwave 30 sec at a time). Prepare 2 cookie sheets by laying the pecan halves all over, but not touching. Pour candy quickly over nuts and pour the melted half of the choc over hot candy. Springke with half of the finely chopped nuts and press in lightly with fingers. Let sit over night or until harden. Turn over and repeat with choc and chopped nuts.